Red meat prices: Moroccans sound the alarm

In Morocco, red meat prices continue their upward trend, reaching 120 dirhams per kilogram in some retail outlets.

Moroccans have been facing a continuous increase in the price of red meat for several weeks. An increase that is justified, according to butchers, by the increase in the price of animal feed on world markets. Overwhelmed by this inflation that is severely affecting their purchasing power, Moroccans have called on the authorities on social networks to urgently find a solution to this problem.